Romance is in the air when "one of the dreamiest voices in music", international cabaret star, Craig Pomranz, comes back to his hometown for Valentine's Day!
"One of New York's most critically-acclaimed saloon singers" New York Magazine
"The BEST Male Singer...his four-octave voice is alternately affecting, powerful, and nuanced; one of the finest instruments in the city!" New York Post
"From his opener.he devotes himself to painting the picture the lyricists want painted, the scene meant to be depicted, the sentiment hard fought to express..He's affable, chatty, hip, and regularly
takes a jazz singer's loose and liberal with notes strategy." Dave Finkle, Backstage
Fantastic and clear vocals - one of those "voice of an angel" experiences. I must note that the voice has not lost a single bit of its clarity and beauty... each song was so marvelously performed - from first to last... Stu Hamstra's Cabaret Hotline
Craig Pomranz makes an audience sigh at the sheer beauty with which he sings. It doesn't happen just once or twice,...It happens repeatedly not only because of the precision and artistry with which he sings but also from the strong choices he makes in selecting material. Elliot Zwiebach,Cabaret Scenes
What more can we say, except get your tickets now!...And plan to enjoy the four course meal at the show, because the food at The Boom Boom Room is divine!
$20/person for the show $55/person for dinner (no a la carte menu available for this event)
To make dinner reservations for this show please call 314-436-7000
First Course: Vicyssoise Soup - delicious warm soup made with pureed potatoes and leeks, topped with truffle oil
Second Course: Cod en Papillote - fresh cod steamed in parchment paper cooked with kalamata olives, cherry tomatoes, white wine and dill
Third Course: Cherry port Braised Short Ribs - tender beef short ribs simmered for hours until fork tender served with leek polenta, baby carrots, and a port reduction sauce
Fourth Course: Strawberry-Champagne Terrine - served with chocolate covered strawberries and a half bottle of champagne to share with your Valentine